Super saucy Teriyaki Tofu Fried Rice loaded with veggies and amazing flavors, a quick easy wholesome one pot meal. I know many people do grocery shopping based on the recipe they plan on making which shows great planning. However I personally like to show produce…

Creamy Tom Yum Udon Noodles made with spicy tangy savory tom yum flavors and creamy coconut milk, topped with fresh herbs and optional crispy tofu! The first time I tried Veg Tom Yum soup was at a random restaurent in Phoenix almost a decade ago.…

Surati Coconut Pattice, Spicy tangy savory coconut filling is coated with mild potato layer and deep fried to perfection, one a kind Surati street food that is a must try! Surati vati dal na khaman and garam garam locho are common Sunday morning goodies for…

Pan fried potato pattice are topped with flavorful dry peas curry – ragda made in Instant Pot, sweet and tangy red chutney, spicy minty green chutney and garnished with fresh onions, tomatoes, cilantro, thin sev and chaat masala! One of the very famous Indian street-food…

Spicy Garlicky Sprouted Beans is mix of sprouted mung, moth, black chana cooked to perfect texture and amazing spicy garlicky flavors using some basic spices! Bean sprouts are great source of so many amazing nutrients. They are crunchy, satisfying super foods that can be used…

Street Style Chinese Bhel is spicy crunchy juicy noodle salad made with crispy noodles and veggies, flavored with Indo Chinese flavors. Very famous IndoChinese street food, Chinese bhel is made out of crispy fried noodles tossed in Indo Chinese sauce along with fresh crunchy veggies,…

Vagharelo Bhaat – Indian styled fried rice simply made with onions, pepper & some basic spices with hint of curry leaves and lot of fresh cilantro! If you see a Gujarati household having anything leftover, they repurpose it next day. Leftover rice is one of…

Baingan Bharta is a grilled/roasted minced eggplant cooked with herbs and spices. I am not a big fan of eggplants unless it is cooked certain way. Growing up I did not really eat this eggplant dish at home or restaurants. However this classic dish grew…

Thick multigrain dairy-free avocado toast infused with spicy garlicky oil, flavored with fresh cilantro, scallions, garlic, lime juice and topped with cherry tomatoes, hemp seeds, micro green. Avocados are one of the healthiest fats! Therefor me and my family like to incorporate it into our…

Overnight Mango Chia Oats that tastes just like Indian dessert, simply made with hint of saffron & cardamom! Overnight oats during warmer months have been so popular these days. Well, popular or not, I have been making it for few years now to make my…