Vegetarian

Falafel

Falafel

Falafel – deep fried assorted lentils and herbs balls with flavored crunchy salad that is loaded with spicy garlicky red sauce and mild creamy tahini sauce. Growing up in India I had not know about this classic Middle Eastern goodie. My mother in law introduced…

Smokey Halloumi Pineapple Burgers

Smokey Halloumi Pineapple Burgers

Smokey Halloumi Pineapple Burgers – vegetarian burgers made with juicy smokey halloumi & pineapple simmered in chipotle adobo sauce, super green guacamole & topped with crunchy pickled coleslaw along with tartar sauce. Would you believe me if I said, I’ve never had Halloumi cheese until…

Cauliflower Peas Potato Curry

Cauliflower Peas Potato Curry

South Gujarat style Cauliflower Peas Potato Curry, simply made with mentioned vegetables and basic spices!! Simple cauliflower, potatoes & peas stir fry with Indian inspired spice mix. It comes together in no time!! This easy and quick dry curry requires minimal ingredients. I love prepping…

Mushroom Keema Paratha

Mushroom Keema Paratha

Mushroom Keema Paratha – spicy cheesy mushroom keema paratha with crunchy onions & peppers along with fresh cilantro and mint! Paratha is one of those Indian foods that is always so comforting and satisfying. Paratha is a very broad term. There are so many different…

Mix Veg Idli

Mix Veg Idli

Mix Veg Idli – protein and fiber rich Idli made with quinoa, brown rice & lentils along with fresh veggies and spices!! Idli is type of savory rice and lentils cake. It is one of those South Indian comfort food that is consumed widely all…

Lilva Kachori

Lilva Kachori

Lilva Kachori – famous seasonal Gujarati snack deep fried stuffed balls, filled with spicy and tangy lilva stuffing with hint of sweetness and coated with crispy spiced up dough! Lilva is fresh green peas/beans. There are many different type of lilva you can find at…

Dal Makhani

Dal Makhani

Dal Makhani is extremely creamy whole black beans (whole urad) and red kidney beans (rajma) curry simmered in butter, cream and very subtle spices on low heat. Dal makhani is a staple Indian dish. It was first created by Punjabis and is now recognized as…

Rajbhog Shrikhand

Rajbhog Shrikhand

Rajbhog Shrikhand – thick creamy yogurt based Indian dessert made with minimal ingredients like whole milk yogurt, powdered sugar, hint of saffron and cardamom, nuts and tutti frutti! Shrikhand is yogurt based Indian dessert, very well knows in Gujarat and Maharastra! Basically the idea is…

Garlicky Sorghum Popcorn

Garlicky Sorghum Popcorn

Garlicky Sorghum Popcorn – Sorghum Popcorn/Jowar Dhani spiced up with basic spices and lot of crunchy garlic, peanuts and papad. Sorghum Popcorn, known as jowar dhani is one of the very popular snack around many parts of India. It is light, airy and healthy snack…

Jeera Rice

Jeera Rice

Jeera Rice – light fluffy cumin rice made with long grain basmati rice, salt, cumin seeds and ghee in an Instant Pot just like restaurants style! A classic simple rice dish that is truly a heart of Indian food!! Jeera rice, also knows as cumin…