Meals

Mushroom Keema – meatless keema made with minced mushrooms and homemade keema spice mix along with other basic spices, butter, and hint of heavy cream. There are so many nutritional benefits of consuming Mushrooms. Even though I know they are so good for you, I…

Buffalo Jackfruit Tacos made with plant based ingredients like jackfruit, onions, peppers, seasoned with buffalo and hot sauce, topped with tangy, crunchy & creamy spicy toppings. I have been obsessed with buffalo flavored food lately. Few of my favorite dishes are FLAMIN HOT BUFFALO CAULIFLOWER…

Cheesy Scallion Paratha – stuffed with fresh herbs like scallions & cilantro, basic spices and cheese, then cooked to perfect crispiness!! My love for Parathas is legit, hence my attempt of trying different variations of them! This parathas are inspired by Chinese Scallion Pancakes. When…

Leek Sriracha Mac & Cheese with unique flavors of buttery garlicky leeks and spicy sriracha. Who does not like a good creamy dreamy Mac & Cheese?!?! If you ask me, I am going to say I am not a big fan of plain regular Mac…

Sambar – South Indian style vegan/gluten-free lentil soup with homemade spice mix, pairs perfectly with Idli/Vada/Dosa and side of coconut chutney. Sambar is South Indian pigeon pea stew made with vegetables. It is one of the most commonly consumed dish in India. It was originated…

Quinoa Brown Rice Idli – super soft wholesome steamed savory cakes made with equal parts urad dal, quinoa, brown rice, white rice with hint of methi! Idli is type of savory rice cake. It is one of those South Indian comfort food that is consumed…

Smashed Potatoes Chaat – crispy baby smashed potatoes topped with dry chana masala, minty spicy green chutney, sweet tangy tamarind chutney and fresh crunchy toppings. Chaat is all about potatoes, sweet and spicy chutney, onions, tomatoes, sev and some other fixing. Potatoes are a key…

Cabbage Peas Shaak – extremely simple and light Gujarati style dry cabbage curry along with peas that is made with minimal ingredients! Shaak means cooked vegetable in Gujarati, in other words some sort of vegetable curry. If you ever had Gujarati thali at any restaurants,…

Cheesy Hariyali Aloo Paratha – spicy, tangy, cheesy potato filling stuffed in spinach rotis cooked to perfection, moist from inside and crispy from outside!! Paratha is one of those Indian foods that is always so comforting and satisfying. Paratha is a very broad term. There…

Quick and easy buttery spaghetti – IP, made in an instant pot within just few minutes with lots of garlic and just right amount of charred cherry tomatoes & that perfect spicy kick!! Weeknights call for quick, easy and most importantly comforting meal. This no…