Tag: spicy

Spicy Arrabbiata Spaghetti

Spicy Arrabbiata Spaghetti

Spicy garlicky spaghetti drenched in classic homemade arrabbiata sauce with crunchy panko and creamy dreamy burrata cheese! Being an Indian and having a strong bonding with spicy flavorful food. That means being picky about all other types of food, including pasta. My definition of comfort 

Bhakarwadi Lachha Paratha

Bhakarwadi Lachha Paratha

Lachha Paratha flavored with classic Marwadi/Gujarati Bhakarwadi spice mix and cook to perfect flakiness. Bhakarwadi is a traditional crispy, spicy, sweet, savory deep fried snack that is very popular in Maharastra. It is knows as Bhakharwadi in Gujarati. Bhakarwadi is a perfect tea time snack. 

Tikka Masala Shells

Tikka Masala Shells

Tikka Masala Shells are filled with spicy paneer and veggie mix, coated with rich and creamy tikka masala sauce, topped with cheese then baked to perfection Baked shells are one of the easy ways to serve delicious pasta to a crowd. Because you can make 

Vagharelo Bhaat

Vagharelo Bhaat

Vagharelo Bhaat – Indian styled fried rice simply made with onions, pepper & some basic spices with hint of curry leaves and lot of fresh cilantro! If you see a Gujarati household having anything leftover, they repurpose it next day. Leftover rice is one of 

Baingan Bharta

Baingan Bharta

Baingan Bharta is a grilled/roasted minced eggplant cooked with herbs and spices. I am not a big fan of eggplants unless it is cooked certain way. Growing up I did not really eat this eggplant dish at home or restaurants. However this classic dish grew 

Mummy’s Dal Fry

Mummy’s Dal Fry

Mummy’s Dal Fry, extremely comforting, perfectly flavored and textures dal fry made with assorted lentils and basic spice blend. Believe it or not, any type of dal (lentils) is my love language. And that love language is just next level when it is my mummy’s 

Mom’s Spicy Khichdi

Mom’s Spicy Khichdi

Mom’s Spicy Khichdi slathered in ghee, made with mix of rice and lentils along with lots of ginger, garlic, chilly and whole spices. There are many different ways to make khichdi. Some types includes different combinations of rice and lentils, while some includes different combinations 

Street Style Egg Bhurji

Street Style Egg Bhurji

Street Style Egg Bhurji – Indian street style spicy buttery cheesy scrambled eggs There are two types of people in the world. One who eats eggs for breakfast (like my husband) and one who eats for dinner (like me). Now that you know that my 

Garlicky Sorghum Popcorn

Garlicky Sorghum Popcorn

Garlicky Sorghum Popcorn – Sorghum Popcorn/Jowar Dhani spiced up with basic spices and lot of crunchy garlic, peanuts and papad. Sorghum Popcorn, known as jowar dhani is one of the very popular snack around many parts of India. It is light, airy and healthy snack 

Pickled Jalapeños Mac & Cheese

Pickled Jalapeños Mac & Cheese

Pickled Jalapeños Mac & Cheese – mac & cheese flavored with Indian style pickled jalapeños made with ground mustard seeds and turmeric powder along with sharp cheddar cheese. As shocking as it sounds, I am not a big fan of classic Mac & Cheese. Please