Ivy Gourd & Onion Stir-fry

Ivy Gourd & Onion Stir-fry

Ivy Gourd & Onion Stir-fry – also knows as Tindora Kanda nu shaak in Gujarati is simple garlicky stir fry using Ivy Gourd & Onion along with some basic spices Growing up I personally did not like many shaaks/stir fried vegetables. I honestly lived off 

Rainbow Puri

Rainbow Puri

Rainbow Puri – puffed up deep fried multi color bread that is loaded vibrant veggies and nutritious seeds, perfect kid friendly goodie! Are you struggling with feeding your kids veggies?!?! Being a mother I know how difficult it is to feed your kids all different 

Peri Peri Tofu Wings

Peri Peri Tofu Wings

Peri Peri Tofu Wings – peri peri flavored baked crispy tofu wings made with just 5 ingredients that is perfect for quick bites or as a salad topper. Many people do not like to eat tofu because they find it bland. I do not blame 

Spicy Garlicky Sprouted Beans

Spicy Garlicky Sprouted Beans

Spicy Garlicky Sprouted Beans is mix of sprouted mung, moth, black chana cooked to perfect texture and amazing spicy garlicky flavors using some basic spices! Bean sprouts are great source of so many amazing nutrients. They are crunchy, satisfying super foods that can be used 

String Beans Curry

String Beans Curry

String Beans Curry – Indian style string beans stir fry that is spicy & garlicky simple dish, comes together under 20 minutes! Growing up I saw my grand ma and mom making this once in a while. However after I came to the states, I 

Street Style Chinese Bhel

Street Style Chinese Bhel

Street Style Chinese Bhel is spicy crunchy juicy noodle salad made with crispy noodles and veggies, flavored with Indo Chinese flavors. Very famous IndoChinese street food, Chinese bhel is made out of crispy fried noodles tossed in Indo Chinese sauce along with fresh crunchy veggies, 

Vagharelo Bhaat

Vagharelo Bhaat

Vagharelo Bhaat – Indian styled fried rice simply made with onions, pepper & some basic spices with hint of curry leaves and lot of fresh cilantro! If you see a Gujarati household having anything leftover, they repurpose it next day. Leftover rice is one of 

Baingan Bharta

Baingan Bharta

Baingan Bharta is a grilled/roasted minced eggplant cooked with herbs and spices. I am not a big fan of eggplants unless it is cooked certain way. Growing up I did not really eat this eggplant dish at home or restaurants. However this classic dish grew 

Avocado Toast

Avocado Toast

Thick multigrain dairy-free avocado toast infused with spicy garlicky oil, flavored with fresh cilantro, scallions, garlic, lime juice and topped with cherry tomatoes, hemp seeds, micro green. Avocados are one of the healthiest fats! Therefor me and my family like to incorporate it into our 

Overnight Mango Chia Oats

Overnight Mango Chia Oats

Overnight Mango Chia Oats that tastes just like Indian dessert, simply made with hint of saffron & cardamom! Overnight oats during warmer months have been so popular these days. Well, popular or not, I have been making it for few years now to make my