Vegetarian does not mean boring!
Roasted Poha Chevdo made out of flatten rice, flavored with spices, curry leaves and mixed with sautéed peanuts, cashews, dalia (Split Roasted Chick Peas), raisins Poha chevdo is one of the very popular Indian snack that is super light and crispy. It is extremely easy …
Extremely simple and delicious peppery fried rice, asian flavored rice loaded with veggies, deliciousness and pure comfort!! I am sure you all experience days when you just want to have something extremely simple yet satisfying. This fried rice is made with nothing but leftover rice, …
Peachy Chana Dal – a twist to Indian street style chana dal, loaded with juicy sweet and sour peach, crunchy veggies, just right amount of spices with lemon and cilantro!! If you have ever been to India, you would find small street vendors sitting at …
Kala Chana Masala, black chickpea curry made in Instant Pot with onions, tomatoes, ginger, garlic and lots of spices Kala chana, black chickpeas are one of the most nutritious beans out there. It is high in fiber and protein, low in calories and keeps you …
Fresh turmeric roots pickled with ginger roots, jalapeños, salt and lemon juice makes the healthiest yummiest Indian condiment!! Turmeric is known for its health benefits! It helps with boosting digestion, tummy issues, glowing skin, anti inflammatory, antiseptic, pain remover, blood purifier, maintaining blood sugar etc. …
Tangy spicy Chana Masala Pulao, why eat chana masala and plain rice separately while you can combine those two to make the most comforting plant-based, GF, vegan meal ever!!! I love chana masala!! It is such a comforting and versatile dish. I love pairing it …
Delicious Mango Cashew Tofu dish that includes juicy ripe mangoes, crunchy cashew and fresh broccoli in sweet, spicy and tangy asian sauce! I believe in eating healthy in a fun way. And that is when healthy eating does not seem boring. This gorgeous dish is …
Kung Pao Tofu Rice, healthy take on a Chinese takeout that is loaded with veggies like fresh onions and peppers, crunchy peanuts, sweet and spicy sauces and fresh herbs like cilantro and scallions! Kung Pao SOMETHING, also known as Gong Bao or Kung Po, is …
Mori Dal – Varan is a boiled Pigeon pea/ toor dal infused with turmeric, salt, and tempered with oil and seeds that makes very delicate dal to pair with steamed rice and kadhi! Gujaratis have a debate on whether they eat Gujarati Kadhi and steamed …
Hawaiian Pineapple Tofu Fried Rice – gluten free, dairy free and plant based wholesome rice loaded with bunch of veggies, flavored tofu, perfect bland of spices and curried cashews! I have not met anyone yet who does not like fried rice!! I mean, I can …