Search Results: tandoori

Pickled Jalapeños Pakora

Pickled Jalapeños Pakora

Pickled Jalapeños Pakora – take your pakora game to next level with these spicy tangy ones made with chickpea flour, pickled jalapeños and some spices! When it rains outside, the first thing that comes to my mind is pipping hot pakora/bhajiya and some kadak mithi 

Mushroom Keema

Mushroom Keema

Mushroom Keema – meatless keema made with minced mushrooms and homemade keema spice mix along with other basic spices, butter, and hint of heavy cream. There are so many nutritional benefits of consuming Mushrooms. Even though I know they are so good for you, I 

Smashed Potatoes Chaat

Smashed Potatoes Chaat

Smashed Potatoes Chaat – crispy baby smashed potatoes topped with dry chana masala, minty spicy green chutney, sweet tangy tamarind chutney and fresh crunchy toppings. Chaat is all about potatoes, sweet and spicy chutney, onions, tomatoes, sev and some other fixing. Potatoes are a key 

Paneer Tikka Macaroni

Paneer Tikka Macaroni

Paneer Tikka Macaroni – Macaroni coated with classic tomato based spicy, tangy, creamy gravy made with traditional Indian spices along with marinated paneer and veggies!! Mac and Cheese is one of the very popular type of pasta you could find all over the world. Would 

Flamin Hot Buffalo Cauliflower Pizza

Flamin Hot Buffalo Cauliflower Pizza

Flamin Hot Buffalo Cauliflower Pizza, thin and crispy pizza topped with flamin hot buffalo cauliflower bites along with greek yogurt tzatziki, fontina & gorgonzola cheese with crunchy veggie and drizzle of hot sauce! This pizza was an outcome of some leftovers. And I am so 

Chili Corn Cheetos Quesadilla

Chili Corn Cheetos Quesadilla

Chili Corn Cheetos Quesadilla – loaded with spiced up creamy crunchy corn & black beans, along with Cheetos to add that extra crunch and flavors! Fun Quesadilla loaded with amazing flavors and texture! I am all about spices and crunch. What could be better than 

Mushroom Keema Cutlet

Mushroom Keema Cutlet

Mushroom Keema Cutlet – Super moist ooey gooey from inside and perfectly crispy from outside pan fried cutlets made with mushrooms, rice and spices. Honestly I am not a big fan of mushrooms so I make sure the flavors in any mushroom dishes I make 

Tikka Masala Shakshuka

Tikka Masala Shakshuka

Tikka Masala Shakshuka – eggs cooked in tomato based spicy, tangy, creamy gravy made with traditional Indian spices! Shakshuka is very popular dish from North African/Middle Eastern regions. It is an egg dish. Eggs are gently poached in simmering tomato based curry. Imagine that tomato 

Paneer Tikka Naanchiladas

Paneer Tikka Naanchiladas

Paneer Tikka Naanchiladas is nothing but delicious Indian kick to traditional enchiladas, buttery soft naan is stuffed with extremely flavorful marinated paneer along with crunchy veggies and drenched in delicious homemade tikka masala sauce! Everyone makes Mexican style enchiladas, so I though let’s change it 

Tikka Masala Sauce

Tikka Masala Sauce

Classic Tikka Masala Sauce is a tomato based spicy, tangy, creamy gravy made with traditional Indian spices and can be used with any protein and vegetables! Tikka Masala Sauce is the king of Indian curries. This sauce is a base of many classic curries like