Garlicky Spinach Curry

Garlicky Spinach Curry

Low carb, high fiber, hearty Garlicky Spinach Curry made with very basic ingredients like fresh spinach, onions, tomatoes and spices. Sometimes all you want is simple comfort food to make your tummy and soul happy!! This curry definitely falls into that category!! This easy to 

Tikka Masala Shakshuka

Tikka Masala Shakshuka

Tikka Masala Shakshuka – eggs cooked in tomato based spicy, tangy, creamy gravy made with traditional Indian spices! Shakshuka is very popular dish from North African/Middle Eastern regions. It is an egg dish. Eggs are gently poached in simmering tomato based curry. Imagine that tomato 

TieDye Eggnog Cheesecake Bites

TieDye Eggnog Cheesecake Bites

Extremely creamy and perfectly balanced TieDye Eggnog Cheesecake Bites with all the festive feels including amazing flavors and colors! Cheesecake is one of the easiest desserts to make in my opinion. These easy to make cheesecake bites are perfect example of it! This bite sized 

Paneer Tikka Naanchiladas

Paneer Tikka Naanchiladas

Paneer Tikka Naanchiladas is nothing but delicious Indian kick to traditional enchiladas, buttery soft naan is stuffed with extremely flavorful marinated paneer along with crunchy veggies and drenched in delicious homemade tikka masala sauce! Everyone makes Mexican style enchiladas, so I though let’s change it 

Tikka Masala Sauce

Tikka Masala Sauce

Classic Tikka Masala Sauce is a tomato based spicy, tangy, creamy gravy made with traditional Indian spices and can be used with any protein and vegetables! Tikka Masala Sauce is the king of Indian curries. This sauce is a base of many classic curries like 

Gingerbread Eggnog Tres Leches

Gingerbread Eggnog Tres Leches

Semi homemade Gingerbread Eggnog Tres Leches made with ginger bread flavored cake mix, whipping cream and eggnog along with spices like cinnamon, nutmeg and dry ginger! If you do not have any Gingerbread or eggnog during holidays, did you even celebrate them?!?! I love having 

Butternut Squash & Beetroot salad with Goat Cheese Cutlet

Butternut Squash & Beetroot salad with Goat Cheese Cutlet

Roasted Butternut Squash, Beetroot, and arugula salad tossed in balsamic vinaigrette dressing, garnished with juicy pomegranate seeds and pumpkin seeds, topped with baked goat cheese cutlet! Salads do not have to be boring and should not feel like you are eating nothing but just plain 

Papdi Lilva Bhaat

Papdi Lilva Bhaat

Surti winter specialty Papdi Lilva Bhaat – papdi lilva (Green field beans), basmati rice and onions/peppers cooked with green garlicky flavors. This is a seasonal dish, as vegetables like papdi and fresh green garlic is widely available near South Gujarat coastline, including Surat, Navsari and 

Chili Paneer Momos Manchurian

Chili Paneer Momos Manchurian

Chili Paneer Momos Manchurian – Momos filled with garlicky veggie paneer filling, deep fried to perfect crunchiness and smothered in spicy, garlicky Indo-Chinese gravy! If you know me or been following my food blogging journey, you should know by now my love for Indo-Chinese food!! 

Sweet & Spicy Corn Soup

Sweet & Spicy Corn Soup

Sweet & Spicy Corn Soup, loaded with fresh corn and bunch of other veggies along with asian flavors, making it super comforting plant-based soup of the season! Sweet corn soup is one of the very commonly made Indo-Chinese soups in India. I somewhat like sweet