Buffalo Jackfruit Tacos

Buffalo Jackfruit Tacos

Buffalo Jackfruit Tacos made with plant based ingredients like jackfruit, onions, peppers, seasoned with buffalo and hot sauce, topped with tangy, crunchy & creamy spicy toppings. I have been obsessed with buffalo flavored food lately. Few of my favorite dishes are FLAMIN HOT BUFFALO CAULIFLOWER 

Cheesy Scallion Paratha

Cheesy Scallion Paratha

Cheesy Scallion Paratha – stuffed with fresh herbs like scallions & cilantro, basic spices and cheese, then cooked to perfect crispiness!! My love for Parathas is legit, hence my attempt of trying different variations of them! This parathas are inspired by Chinese Scallion Pancakes. When 

Pickled Coleslaw

Pickled Coleslaw

Pickled Coleslaw is dairy free, tangy, spicy, crunchy goodness loaded with lot of flavored vegetables, perfect topping for summer time dishes!! I love me some good homemade condiments. Especially when they are fuss free, quick and absolutely delicious. Just like this one! This pickled coleslaw 

Leek Sriracha Mac & Cheese

Leek Sriracha Mac & Cheese

Leek Sriracha Mac & Cheese with unique flavors of buttery garlicky leeks and spicy sriracha. Who does not like a good creamy dreamy Mac & Cheese?!?! If you ask me, I am going to say I am not a big fan of plain regular Mac 

Coconut Chutney

Coconut Chutney

Coconut Chutney is made with fresh coconut and cilantro along with chilis and crunchy dal tadka to pair with South Indian Dishes! No South Indian dishes are complete without a good serving or two of coconut chutney, in my opinion. This coconut chutney is one 

Sambar

Sambar

Sambar – South Indian style vegan/gluten-free lentil soup with homemade spice mix, pairs perfectly with Idli/Vada/Dosa and side of coconut chutney. Sambar is South Indian pigeon pea stew made with vegetables. It is one of the most commonly consumed dish in India. It was originated 

Quinoa Brown Rice Idli

Quinoa Brown Rice Idli

Quinoa Brown Rice Idli – super soft wholesome steamed savory cakes made with equal parts urad dal, quinoa, brown rice, white rice with hint of methi! Idli is type of savory rice cake. It is one of those South Indian comfort food that is consumed 

Mango Matho

Mango Matho

Mango Matho – mango flavored yogurt based Indian dessert made with minimal ingredients like whole milk yogurt, powdered sugar, hint of saffron and cardamom powder! Matho is a lighter/thinner version of Shrikhand. Shrikhand is thick creamy yogurt based dessert. Matho is made similar way as 

Smashed Potatoes Chaat

Smashed Potatoes Chaat

Smashed Potatoes Chaat – crispy baby smashed potatoes topped with dry chana masala, minty spicy green chutney, sweet tangy tamarind chutney and fresh crunchy toppings. Chaat is all about potatoes, sweet and spicy chutney, onions, tomatoes, sev and some other fixing. Potatoes are a key 

Cabbage Peas Shaak

Cabbage Peas Shaak

Cabbage Peas Shaak – extremely simple and light Gujarati style dry cabbage curry along with peas that is made with minimal ingredients! Shaak means cooked vegetable in Gujarati, in other words some sort of vegetable curry. If you ever had Gujarati thali at any restaurants,