Masala Kachori

Masala Kachori

Give a whole new delicious life to store-bought dry kachori by adding fun toppings, sweet chutney, spicy chutneys. Masala Kachori makes a perfect tea time chaat option with least amount of efforts! This kachori is a big part of my India collage days! We used 

Boozy Masala Soda

Boozy Masala Soda

Boozy Masala Soda – Minty, spicy and refreshing beverage to give your happy hour a desi kick! Masala soda is an Indian street side cold beverage. It is loaded with fresh lemon, mint, chaat masala, ice and lots of sparkling soda. The original masala soda 

Banana Walnut Bread

Banana Walnut Bread

Simple yet delicious banana walnut bread for you breakfast, dessert or a mid day snack. Do you have ripe bananas sitting in your kitchen? Well, I got the best banana bread recipe for you that requires those very ripe bananas. This recipe has both vegan 

Tandoori Paneer Naan Pizza

Tandoori Paneer Naan Pizza

Naan pizza topped with marinated tandoori paneer, spicy tangy crunchy veggies and cheese along with generous amount of minty yogurt sauce! Who does not like tandoori paneer?!?! It is extremely flavorful and versatile. There are so many ways to use tandoori paneer. For example, curries, 

Garlicky Spicy Dal Dhokli

Garlicky Spicy Dal Dhokli

Garlicky Spicy Dal Dhokli is Boiled thick wheat flour noodles (dhokli) in a spicy garlicky pigeon pea stew (dal). This Rajasthani, Gujarati and Maharashtrian dish is made by boiling thick wheat flour noodles (dhokli or phal) in a spicy pigeon pea stew (dal or varan). 

Hariyali Paneer Puffs

Hariyali Paneer Puffs

Hariyali Paneer Puffs, stuffed with minty spicy marinated paneer, onions and peppers. Puff pastries are so versatile when it comes to making stuffed puffs. It makes perfect tea time snacks. I like to make this puff pastries either sweet or savory. This is savory, spicy, 

Zucchini Peas Curry

Zucchini Peas Curry

Zucchini Peas curry made with basic spices within just few minutes using Instant pot. Garnish it with lots of cilantro and serve it with rotis to make plant-based meal! Zucchini and peas are very easily available vegetables. There are so many ways to incorporate zucchini 

Keda Methi Na Bhajiya

Keda Methi Na Bhajiya

Authentic Gujarati snack keda methi na bhajiya, Banana Fenugreek Fritters. Made out of chickpea flour, ripe banana, fresh fenugreek leaves and spices. This deep fried goodie is perfectly crispy from outside and nicely soft from inside! These bhajiya-pakoda are Gujarati wedding special. They are part 

Vegetarian Pizza Hoagie

Vegetarian Pizza Hoagie

Hoagie bun slathered with pizza sauce, stuffed with spicy onions pepper mix and Italian fake sausage, topped with provolone cheese and baked to the perfection to make the best vegetarian pizza hoagies! We are always on the lookout for quick, easy and delicious recipes. This 

Stuffed Eggplants – Palita

Stuffed Eggplants – Palita

Eggplants palita stuffed with potatoes, cilantro, bunch of spices and shallow fried to make the best and unique plant based baingan dish! I moved to the States after I got married. Me, my husband, FIL and MIL lived together for years! Me and my MIL