Tawa Pulao

Tawa Pulao

Tawa Pulao, Indian street style fried rice made on a Flat Frying Pan/large tawa on a high flame using lots of veggies and leftover rice. It is a great mix of spices and veggies along with leftover rice. Yes, this is a great recipe to 

Roasted Garlic Broccoli

Roasted Garlic Broccoli

Broccoli roasted with sliced garlic, extra virgin olive oil, himalayan salt and fresh coarse ground black pepper. It is so crunchy and delicious that you would want to eat more and more! It is vegan and gluten-free! This is very easy and quick side dish. 

Pav Bhaji – Vegetarian Sloppy Joe

Pav Bhaji – Vegetarian Sloppy Joe

Pav Bhaji, Very popular Indian street food is made out of 2 words. Pav means bread and bhaji is thick vegetable curry cooked in dry spices . It is served with a soft bread roll. Its origins are in the state of Maharashtra. It is 

Peanut Chaat – Collegian Dana

Peanut Chaat – Collegian Dana

Peanut Chaat – Collegian Dana is loaded with peanuts, onions, tomatoes, spicy green chutney, cilantro, chaat masala, lime juice and sev. Peanut chaat is one of the very famous street foods in India, specially Surat. Surat is a small city in the state of Gujarat. 

Spicy Brown Lentils Curry – INSTANT POT

Spicy Brown Lentils Curry – INSTANT POT

Spicy Brown Lentils Curry – INSTANT POT, this quick plant-based whole masoor beans curry is possibly the simplest and most comforting beans curry that is flavored with nothing but tempered spices and lots of fresh cilantro!! Some days are one of those comfort food days 

Crispy Baked Falafels from mixed beans and lentils – Vegan/GlutenFree

Crispy Baked Falafels from mixed beans and lentils – Vegan/GlutenFree

Perfectly baked crispy Falafels, made out of mixed beans and lentils. It is a perfect plant-based high protein dish which is completely vegan and gluten-free! I love falafels specially the ones that my mother in law used to make! I vaguely remember the ingredients. She 

Chilli Tofu – Vegan/GlutenFree

Chilli Tofu – Vegan/GlutenFree

Marinated tofu sautéed in chilli ginger garlic along with baby corn, charred peppers and onions, scallions and cilantro with sriracha sauce and low sodium soy sauce!! It is perfect vegan and gluten free meal! This dish is inspired by one of the most selling street 

Mixed Sprouted Beans/Lentils Stew – INSTANT POT

Mixed Sprouted Beans/Lentils Stew – INSTANT POT

Sprouted mixed beans/lentils are cooked with onions, garlic, ginger, serrano pepper, salt and oil in the Instant Pot. This is a perfect vegan gluten-free high protein meal. Gujarati people call this dish Vardu! Vardu is made on Noli Nom, an Indian festival! It is observed 

Rajma – Red Kidney Beans

Rajma – Red Kidney Beans

Rajma – Red kidney beans cooked in onions & tomatoes based gravy along with fresh spices, whole & ground dry spices is one of the most comforting Indian dish! Rajma – Red Kidney Beans is one of the very popular Indian curries! It is widely 

Super Green Guacamole

Super Green Guacamole

Super Green Guacamole made with avocados, tomatillo, scallions, cilantro, serrano peppers, garlic, lime juice, oil, salt and pepper. This recipe requires the list amount of work and is a party pleaser. Put ingredients into the food processor, keep doing pulses for few times until you