Vegetarian does not mean boring!
Low carb, high fiber, hearty Garlicky Spinach Curry made with very basic ingredients like fresh spinach, onions, tomatoes and spices. Sometimes all you want is simple comfort food to make your tummy and soul happy!! This curry definitely falls into that category!! This easy to …
Tikka Masala Shakshuka – eggs cooked in tomato based spicy, tangy, creamy gravy made with traditional Indian spices! Shakshuka is very popular dish from North African/Middle Eastern regions. It is an egg dish. Eggs are gently poached in simmering tomato based curry. Imagine that tomato …
Classic Tikka Masala Sauce is a tomato based spicy, tangy, creamy gravy made with traditional Indian spices and can be used with any protein and vegetables! Tikka Masala Sauce is the king of Indian curries. This sauce is a base of many classic curries like …
Surti winter specialty Papdi Lilva Bhaat – papdi lilva (Green field beans), basmati rice and onions/peppers cooked with green garlicky flavors. This is a seasonal dish, as vegetables like papdi and fresh green garlic is widely available near South Gujarat coastline, including Surat, Navsari and …
Sweet & Spicy Corn Soup, loaded with fresh corn and bunch of other veggies along with asian flavors, making it super comforting plant-based soup of the season! Sweet corn soup is one of the very commonly made Indo-Chinese soups in India. I somewhat like sweet …
Spicy Garlicky Mashed Potatoes – known as bataka nu kachu in Surat city of Gujarat is an Indian version of creamy mashes potatoes loaded with garlic, cilantro, chives and some spices! Mashed potatoes are very commonly made side dish during festive season!! It is buttery …
Kaju Kishmish Potato Wedges – Pan fried potato wedges coated with peanuty sesame spice mix, cashews, raisins. Garnished with fresh cilantro and pomegranate seeds to make perfectly crispy side dish! Kaju Kishmish Potato Wedges aka Gujarati bataka ni katri is one of the very commonly …
Kaju Anjir Rabdi – Homemade Indian style condensed milk like dessert made with milk, dry figs, cashews along with some subtle sweet dry spices!! Rabdi/Rabri is a condensed-milk-based Indian sweet. It is made by boiling milk on low heat for a long time until it …
Roasted Poha Chevdo made out of flatten rice, flavored with spices, curry leaves and mixed with sautéed peanuts, cashews, dalia (Split Roasted Chick Peas), raisins Poha chevdo is one of the very popular Indian snack that is super light and crispy. It is extremely easy …
Butter Paneer Masala – rich creamy tomato based curry with soft paneer, flavored with delicate spices makes one of the most comforting vegetarian curries of all time!! Butter paneer masala is one of the very popular North Indian dishes! You will not find any Indian …