Vegetarian does not mean boring!
Gujarati Dangela/Tawa Handvo – pan fried thick pancake made with quinoa, brown rice, assorted lentils, zucchini & lots of spices. Gujarati Dangela/Tawa Handvo is thick pan fried pancake that is made with fermented handvo batter. This recipe is a healthier version of the classic Gujarati …
Lilva Kachori – famous seasonal Gujarati snack deep fried stuffed balls, filled with spicy and tangy lilva stuffing with hint of sweetness and coated with crispy spiced up dough! Lilva is fresh green peas/beans. There are many different type of lilva you can find at …
Cabbage Carrot Thepla (flatbread) made with Oat and whole wheat flour, hemp seeds, yogurt and some spices. Thepla is simply a flat bread made with either whole wheat or multi grain flour. It is made with some sort of greens like spinach, fenugreek leaves, dill …
Multigrain lasaniya dhebra made with ghee leftovers, loaded with garlic and spices to make perfect Gujarati style tea time snack! Dhebra is Gujarati home staple food, especially for your tea time. This multi grain flatbread is one of a kind dish. Not only due to …
Suvari/Khadkhadiya – Mildly sweet puri/crackers simply made with flour, sugar, milk, sesame seeds and ghee to pair with your spicy and savory Diwali snacks!! This is one of those Diwali snacks that brings back all my warm childhood memories! My Kamu baa (grand maa) used …
Roasted Poha Chevdo made out of flatten rice, flavored with spices, curry leaves and mixed with sautéed peanuts, cashews, dalia (Split Roasted Chick Peas), raisins Poha chevdo is one of the very popular Indian snack that is super light and crispy. It is extremely easy …
Gluten-free Coleslaw Muthiya – Steamed spicy/savory cakes made in an Instant Pot with oats flour and chickpea flour along with lots of coleslaw and spices. Muthia is very common and frequently made snack in Gujarati homes. They are packed with multigrain flours and some sort …
Masala/Tikhi Puri – Puffed up deep fried bread that is spiced up and loaded with sesame seeds and carom seeds, perfect for breakfast/snack! Puri is a deep fried bread made from whole-wheat flour that originated in Indian. It is perfect for breakfast or as a …
Spicy, savory Handvo cupcake / cake, made with mixed lentils & rice flour, bottle gourd, lots of spices, nuts & seeds, and jaggery. Handvo is a very popular Gujarati snack. It is naturally gluten-free as the flour is made out of set of lentils and …