Vegetarian does not mean boring!
Sweet & Spicy Tofu Udon Stir Fry loaded with lots of vegetable, flavored tofu, delicious udon noodles and amazing asian sauces!! There is something about Udon noodle consistency that is soooo satisfying. And not just that, the consistency helps absorb the flavors into noodles so …
Masala Bhaat/Rice, extremely delicious and comforting mixed vegetable rice made with classic Indian spices, cauliflower, peas, tomatoes, onions, potatoes! For me there is nothing more comforting then eating a big bowl of delicious rice with side of kadhi, raita or just plain yogurt along with …
Quick and easy simple mung bean curry, simply made with mung beans and basic spices, can be made either in Instant Pot or Indian style pressure cooker! Mung beans are one of the simplest and healthiest beans. They are very light on your belly. And …
Spicy Thai Noodles loaded with flavors and texture, made with brown rice noodles, broccoli, tofu, leeks, peanut, fresh herbs and amazing Thai sauces. Brown rice flat noodles cooked with lots and lots of broccoli and leek. This dish is loaded with Thai flavors including fresh …
Super soft rice flour roti made from mainly rice flour and water, perfect gluten free, vegan, plant based flat beard. Rice flour rotis, aka Chawal Atta Chapatis, are very popular in Indian community. It is super soft, healthy and delicious!! They come together quickly with …
Chevti Daal – Garlicky assorted daal made with lots of garlic, ginger, chili and very very basic spices which is naturally buttery. There are so many different ways of making daal. Different parts of India have their own uniq way of making it. This winter …
Low carb, high fiber, hearty Garlicky Spinach Curry made with very basic ingredients like fresh spinach, onions, tomatoes and spices. Sometimes all you want is simple comfort food to make your tummy and soul happy!! This curry definitely falls into that category!! This easy to …
Chili Paneer Momos Manchurian – Momos filled with garlicky veggie paneer filling, deep fried to perfect crunchiness and smothered in spicy, garlicky Indo-Chinese gravy! If you know me or been following my food blogging journey, you should know by now my love for Indo-Chinese food!! …
Sweet & Spicy Corn Soup, loaded with fresh corn and bunch of other veggies along with asian flavors, making it super comforting plant-based soup of the season! Sweet corn soup is one of the very commonly made Indo-Chinese soups in India. I somewhat like sweet …
Kaju Kishmish Potato Wedges – Pan fried potato wedges coated with peanuty sesame spice mix, cashews, raisins. Garnished with fresh cilantro and pomegranate seeds to make perfectly crispy side dish! Kaju Kishmish Potato Wedges aka Gujarati bataka ni katri is one of the very commonly …