Coconut Chutney

Coconut Chutney

Coconut Chutney is made with fresh coconut and cilantro along with chilis and crunchy dal tadka to pair with South Indian Dishes! No South Indian dishes are complete without a good serving or two of coconut chutney, in my opinion. This coconut chutney is one 

Sambar

Sambar

Sambar – South Indian style vegan/gluten-free lentil soup with homemade spice mix, pairs perfectly with Idli/Vada/Dosa and side of coconut chutney. Sambar is South Indian pigeon pea stew made with vegetables. It is one of the most commonly consumed dish in India. It was originated 

Smashed Potatoes Chaat

Smashed Potatoes Chaat

Smashed Potatoes Chaat – crispy baby smashed potatoes topped with dry chana masala, minty spicy green chutney, sweet tangy tamarind chutney and fresh crunchy toppings. Chaat is all about potatoes, sweet and spicy chutney, onions, tomatoes, sev and some other fixing. Potatoes are a key 

Cabbage Peas Shaak

Cabbage Peas Shaak

Cabbage Peas Shaak – extremely simple and light Gujarati style dry cabbage curry along with peas that is made with minimal ingredients! Shaak means cooked vegetable in Gujarati, in other words some sort of vegetable curry. If you ever had Gujarati thali at any restaurants, 

Bhakhri Ladoo

Bhakhri Ladoo

Ladoo made out of leftover bhakhri, jaggery, ghee, sesame seeds and hint of cardamom to make super quick kid friendly healthy dessert! Bhakhri is one of those food items you would always find in my kitchen. It is super simple to make and extremely comforting. 

Singhada Sheera

Singhada Sheera

Singhada Sheera – water chestnut flour halwa made with gluten free singhada flour, ghee, milk, jaggery and cardamom powder, perfect fasting dessert! Halwa is very well know and easy to make Indian dessert. There are so many different versions of it. You can simply make 

Lasaniya Dhebra

Lasaniya Dhebra

Multigrain lasaniya dhebra made with ghee leftovers, loaded with garlic and spices to make perfect Gujarati style tea time snack! Dhebra is Gujarati home staple food, especially for your tea time. This multi grain flatbread is one of a kind dish. Not only due to 

Kale Arugula Pesto

Kale Arugula Pesto

Simple and delicious Kale Arugula Pesto, loaded with hearty greens, serrano, garlic, pine nuts, Parmigiano Reggiano, and extra virgin olive oil with just right amount of spice and zest! I am not really into store bought pesto. Pesto is super easy to make and you 

Rice Flour Roti

Rice Flour Roti

Super soft rice flour roti made from mainly rice flour and water, perfect gluten free, vegan, plant based flat beard. Rice flour rotis, aka Chawal Atta Chapatis, are very popular in Indian community. It is super soft, healthy and delicious!! They come together quickly with 

TieDye Eggnog Cheesecake Bites

TieDye Eggnog Cheesecake Bites

Extremely creamy and perfectly balanced TieDye Eggnog Cheesecake Bites with all the festive feels including amazing flavors and colors! Cheesecake is one of the easiest desserts to make in my opinion. These easy to make cheesecake bites are perfect example of it! This bite sized