Split Yellow Mung Dal

Split Yellow Mung Dal

Super simple and quick split Yellow Mung Dal that is made with minimal ingredients to bring you a whole lot of comfort quickly. Colder months call for warm comforting soups and stews. Being an Indian, I crave all different types of dal during this time 

Roasted Eggplant Dip

Roasted Eggplant Dip

Garlicky Spicy Roasted Eggplant Dip, or call it a baby of middle eastern baba ganoush and Indian herby baingan bharta. Roasted eggplant dip with fresh herbs, tahini and greek yogurt! Winter calls for a lot of roasted vegetables and recipes made with them. Being a 

Methi Mattar Malai

Methi Mattar Malai

Delicately flavored peas and fenugreek leaves curry that is creamy dreamy comforting hug to your belly! Lot Indian curries are tomato based curries. For example Paneer Butter Masala, Tikka Masala, Rajma etc. These tomato based curries are spicy, savory and a bit tangy due to 

Surati Coconut Pattice

Surati Coconut Pattice

Surati Coconut Pattice, Spicy tangy savory coconut filling is coated with mild potato layer and deep fried to perfection, one a kind Surati street food that is a must try! Surati vati dal na khaman and garam garam locho are common Sunday morning goodies for 

Sev Khamani

Sev Khamani

Sev Khamani, a Gujarati delicacy made with chickpea lentils and basic spices. This soft and grainy textured goodie is a great balance of spicy, sour and sweet flavors that just melts into your mouth. In my household Sunday mornings call for different Gujarati delicacies for 

Tofu Bhurji

Tofu Bhurji

Spiced up scrambled tofu with added cottage cheese to make protein rich creamy bhurji that will take you back to the street foods of India. Paneer Bhurji and Egg Bhurji are very common Indian street foods that are packed with tons of flavors and quick 

Tofu Ceviche

Tofu Ceviche

Refreshing tofu ceviche made with crunchy veggies and tangy garlicky flavors that requires zero cooking. Do you ever feel like eating a delicious meal but without cooking anything?!?! I don’t know about you but that is how I feel pretty much the whole summer. I 

Namkin Usad Pav

Namkin Usad Pav

Namkin Usad Pav, dry yellow peas curry topped with assorted chutneys, crunchy numkin and served with buttery buns. An ultimate Indian street food right in your kitchen! As soon as colder months hit my mom used to put this simple yet flavor loaded and extremely 

Peanuty Tofu (No Carb Poha)

Peanuty Tofu (No Carb Poha)

Spiced up Peanuty Tofu (No Carb Poha) with hint of fresh ginger and thai green chili that tastes just like classic Indian breakfast Poha. Breakfast that is macro friendly, high protein and low carb. Poha is a classic Indian breakfast with flatten rice, onions, peanuts, 

Ragda Pattice – Instant Pot

Ragda Pattice – Instant Pot

Pan fried potato pattice are topped with flavorful dry peas curry – ragda made in Instant Pot, sweet and tangy red chutney, spicy minty green chutney and garnished with fresh onions, tomatoes, cilantro, thin sev and chaat masala! One of the very famous Indian street-food