Tag: curry

Methi Mattar Malai

Methi Mattar Malai

Delicately flavored peas and fenugreek leaves curry that is creamy dreamy comforting hug to your belly! Lot Indian curries are tomato based curries. For example Paneer Butter Masala, Tikka Masala, Rajma etc. These tomato based curries are spicy, savory and a bit tangy due to 

Tofu Bhurji

Tofu Bhurji

Spiced up scrambled tofu with added cottage cheese to make protein rich creamy bhurji that will take you back to the street foods of India. Paneer Bhurji and Egg Bhurji are very common Indian street foods that are packed with tons of flavors and quick 

Dill Mung Dal

Dill Mung Dal

Dill Mung Dal is easy, quick and hearty turmeric infused yellow split mung dal and dill simply cooked with lots of garlic, ginger, chilis. There are many different types of dal/lentils you can make. Some take elaborated process to make while some are super easy 

String Beans Curry

String Beans Curry

String Beans Curry – Indian style string beans stir fry that is spicy & garlicky simple dish, comes together under 20 minutes! Growing up I saw my grand ma and mom making this once in a while. However after I came to the states, I 

Baingan Bharta

Baingan Bharta

Baingan Bharta is a grilled/roasted minced eggplant cooked with herbs and spices. I am not a big fan of eggplants unless it is cooked certain way. Growing up I did not really eat this eggplant dish at home or restaurants. However this classic dish grew 

Mattar Paneer

Mattar Paneer

Mattar Paneer – tomato based spiced up curry made with peas, paneer and spices along with hint of methi & honey! This is one the very commonly made north Indian curry. It is simply made with onions, tomatoes, fresh spices like ginger garlic chili, dry 

Sev Tomato Shaak

Sev Tomato Shaak

Sev Tomato Shaak – simple tomato based curry with basic spices and lots of crunchy chickpea flour noodles (sev). This tomato based curry is a popular Gujarati dish with fresh tomatoes and other basic ingredients. It is super quick and easy to make. The best 

Dry Mung Dal

Dry Mung Dal

Dry Mung Dal – spicy yellow mung dal, so light and fluffy that it perfect for warmer days along with some puri, Gujarati kadhi & rice!! Yellow mung dal is one of the easiest dal to cook. It cooks super fast and is so light 

Simple Mung Bean Curry

Simple Mung Bean Curry

Quick and easy simple mung bean curry, simply made with mung beans and basic spices, can be made either in Instant Pot or Indian style pressure cooker! Mung beans are one of the simplest and healthiest beans. They are very light on your belly. And 

Tikka Masala Sauce

Tikka Masala Sauce

Classic Tikka Masala Sauce is a tomato based spicy, tangy, creamy gravy made with traditional Indian spices and can be used with any protein and vegetables! Tikka Masala Sauce is the king of Indian curries. This sauce is a base of many classic curries like