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Cantaloupe Cucumber Salad

Refreshing summer salad with fresh cantaloupe, cucumber, mint, lemon zest and juice, subtle spices, feta cheese and just a dash of honey!
Prep Time15 minutes
Course: Salad
Cuisine: American, Mediterranean
Servings: 2

Ingredients

  • ½ Cantaloupe cubed or balls
  • ½ English Cucumber sliced
  • 1 tbsp Chopped Mint
  • ¼ tsp Pink Salt
  • ¼ tsp Roasted Cumin Powder
  • ¼ tsp Black Pepper
  • ¼ tsp Chili Lime Seasoning
  • 1 tbsp Lemon Juice
  • 1 tsp Honey sub with maple syrup for vegan
  • ¼ cup Feta Cheese optional if making it vegan
  • ½ tsp Lemon Zest

Instructions

  • Make dressing by mixing all the ingredients listed above except cantaloupe and cucumber in a big wide bowl.
  • Toss in cantaloupe balls/cubes and sliced cucumber in the bowl with the prepared dressing.
  • Chill it in the refrigerator for 30-40 minutes.
  • Serve it cold in the cantaloupe shell with wedge of lime to make it look pretty!!
    Cantaloupe Cucumber Salad