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breakfast burrito
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Southwest Breakfast Burrito

Breakfast burrito loaded with scrambled eggs, black beans, peppers, onions, scallions, cilantro, cheese and spices along with spicy avocado chutney!
Prep Time10 days
Cook Time10 days
Course: Breakfast
Cuisine: Mexican
Servings: 4

Ingredients

Egg Mix

  • 6 Whole Eggs
  • 2 tbsp Whole Milk
  • ½ tsp Salt
  • ¼ tsp Ground Black Pepper
  • ¼ tsp Red Chili Powder
  • 1 tbsp Oil

Beans and Veggie Mix

  • ½ cup Boiled Black Beans
  • ½ cup Chopped Multi Color Peppers
  • ½ cup Chopped Onions
  • ¼ cup Pickled Jalapeños
  • 1 tbsp Chopped Serrano Peppers
  • 1 tbsp Taco Seasoning
  • ½ tsp Red Chili Powder
  • ½ tsp Salt
  • 1 tbsp Lime Juice I prefer fresh!
  • ½ cup Shredded Cheese

Spicy Avocado Chutney

  • ½ Ripe AvocadoRipe Avocado
  • 1 clove Garlic 1 big clove or 2-3 small cloves1 big clove or 2-3 small cloves
  • ¼ bunch Cilantro
  • ¼ cup Extra Virgin Olive OilExtra Virgin Olive Oil
  • 1 tsp Salt
  • 1 tsp Ground Black Pepper
  • ½ Serrano more or less based on your preference

Assembly

  • 4 Mission Garden Spinach Herb Wraps any wrap would work for this recipe!
  • 2 slice American Cheese

Instructions

Prepare Spicy Avocado Chutney

  • Blend all the avocado chutney ingredients listed about in a blender until smooth. Keep it aside or in the fridge if made ahead of time.

Prepare Bean and Veggie Mix

  • Mix all beans and veggies mix ingredients listed above together and keep it aside. This can be made ahead of time and can be kept well in the fridge for 3-4 days. It might loose some water from the veggies if made ahead.
    bean mix

Prepare Egg Filling

  • Crack 6 whole eggs. Add salt, pepper, red chili powder and whole milk to it as listed above.
    eggs
  • Beat the egg mixture very well.
  • Heat one tbsp oil in a wide pan.
  • Add egg mix to the pan and make scrambled eggs out of it.
    scrambled eggs
  • Add beans mix to scrambled eggs and mix it very well. Cook for 2-3 minutes.
    beans on scrambled eggs
  • Add two slices of American cheese to the eggs and beans mix.
    slice cheese
  • Mix the mixture very well till the cheese is melted and all the water it burnt if there was any.
    egg bean mix
  • Turn the heat off and keep the filling on side.

Assembly

  • Warm the wrap either directly on the stove or on a pan.
  • Spread 2 tbsp of spicy avocado chutney on the warn wrap.
  • Place ½ cup eggs and beans mixture in the middle of the wrap.
    before wrapping
  • Wrap it into a burrito and serve it with avocado, salsa and spicy avocado chutney!
    breakfast burrito

Notes

The eggs and beans mixture can be used to make breakfast burrito bowl if want to make it low carb and gluten free!