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Super Green Guacamole

Super Green Guacamole made from super green ingredients!
Course: Appetizer
Cuisine: Mexican
Servings: 4

Ingredients

  • 2 Avocados
  • 1 large Tomatillo
  • 4 Scallions
  • ½ bunch Cilantro
  • 1 Serrano Pepper 1½ for extra kick!
  • 2 clove Garlic
  • 2 tsp Lime Juice more if extra tanginess is preferred
  • 2 tbsp Extra Virgin Olive Oil
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions

  • Take the skin off of tomatillo. Add skinned tomatillo, scallions, cilantro, serrano pepper, garlic, extra virgin olive oil, salt and black pepper to a food processor or a chopper.
  • Process these ingredients until they are finely chopped in the processor by doing few pulses at a time and checking the consistency. Do not make a paste out of it.
  • Add 2 avocados to the chopped ingredients and pulse the processor for few more times until you find good guac consistency, do not form a paste.
  • Taste the guac and see if it needs any lime juice or salt, if so add and pulse it for couple of time.
  • Serve it with chips, tacos, eggs or as a side with any Mexican food!