Vrat food or farad food is a special category food, this”sattvic” food is made with special ingredients and consumed during fasting days. Here is a round up of farad recipes, foods many people consume for auspicious fasting. Sabudana Rabdi Rich creamy tapioca pearl pudding made…

Sabudana Rabdi – Rich creamy tapioca pearl pudding made with homemade evaporated milk infused with saffron and cardamom, loaded with nuts to add just a right amount of crunch to the creaminess! Sabudana, tapioca pearl are heavily consumed as fasting food amongst Indian community. There…

Singoda Peanut Date Ladoo made out of roasted peanuts, simple dates and singoda (water chestnut) flour to make perfect fasting treats!! Many Indian people fast on so many auspicious day. Month of Shraavana is one those auspicious times! This fifth month of Indian calendar is…