Diwali time during India is truly a whole experience that you do not really feel else where in the world. Shopping for new clothes, fireworks, gifts etc. Cleaning out the whole house. Making of all the nastas aka dry snacks like mathiya, chorafadi, chakri, gathiya and so much more.
Being outside of India for almost a 2 decade, I still feel homesick during festive time. And one thing that surely brings me some joy and makes me feel like home is the food. I have not gotten to the point where I make mathiya chorafadi at home but I surely make the following during Diwali time. So that my kids also feel the festive feels I felt growing up. I hope you guys find these recipes helpful.
Click for Cereal Chevdo – Savory Cereal Snack recipe
Click for Roasted Poha Chevdo recipe
Click for Suvari/Khadkhadiya recipe
Click for Tikhi Sev – Spicy Crunchy Noodles recipe
Click for Gulabi Nankhatai recipe
I hope you find this Diwali menu helpful. If you end up making any of these recipes, leave me a comment blow or tab me on Instagram @myvegetarianroots. I would love to get feedback from you!
Wishing you all a very Happy Diwali!
